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Caring For a Fragile Part of Biltmore History

Posted on 08/17/2015 by Jean Sexton

If you have a set of fine china or crystal handed down in your family, you can imagine the care it takes to clean and preserve all the place settings and glasses in the Biltmore collection! There...

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Biltmore’s Curatorial Team: Current Projects

Posted on 08/05/2015 by Joanne O'Sullivan

Biltmore’s curatorial team oversees the research and interpretation of the historic collections, interiors, and history of Biltmore Estate, including managing room restoration projects,...

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Meet Our Chefs

Posted on 07/30/2015 by Jean Sexton

Fresh, estate-grown and locally-sourced ingredients inspire our talented chefs to create menus influenced by the rich agricultural heritage of Western North Carolina and the legendary hospitality...

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Meet Our Farmers

Posted on 07/30/2015 by Jean Sexton

From the beginning, George Vanderbilt envisioned Biltmore as a working estate and farm. He set aside the acres of rich, rolling land along the French Broad River for raising healthy livestock and...

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Five Favorite Rainy Day Activities

Posted on 07/21/2015 by Jean Sexton

Biltmore is open year-round so our guests can enjoy visiting America’s largest home and historic gardens, discovering our 8,000 acre “back yard,” and so much more. Even at...

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