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Pairing Grill & Grigio For Summer

Posted on 06/29/2013 by Sharon Fenchak

Chef Brian Hough of Stable Café has created a great grilling recipe that brings together classic Indian cuisine and a fresh take on chickpeas with the intriguing taste and texture of...

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A Salmon Salad For Summer

Posted on 06/20/2013 by Holly Clark

Perfect for a light summer lunch, enjoy this delicious recipe that pairs savory Biltmore Smoked Salmon with fresh greens in a tangy citrus dressing. Try pairing it with a favorite white wine like...

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A Topping Fit for Our Crème Brûlée Cheesecake

Posted on 06/08/2013

Our Crème Brûlée Cheesecake brings the delicious tastes of two classic desserts together in one elegant offering. Winery Manager Rick Deblasio suggests pairing it with our Pas...

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The Thrill Of The Grill

Posted on 05/24/2013 by Sharon Fenchak

Few things satisfy like a well-grilled steak paired with a hearty red wine. Cedric’s Tavern in Antler Hill Village has created a simple, memorable meal featuring New York strip steaks,...

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This Cheesecake Topping Is Just Peachy

Posted on 05/23/2013 by Holly Clark

Our Vanilla Bean Cheesecake is a rich, delicious dessert that makes any occasion more special. Winery Manager Rick Deblasio suggests pairing it with Biltmore Reserve North Carolina Riesling from...

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