Biltmore® Sangiovese

If you like Chianti, you'll love the rich fruit flavors with hints of oak, berries, and chocolate that characterize this well-rounded wine. 

Awards:

88 points - Beverage Testing Institute
Double Gold & Class Champion - Houston International Wine Competition                                                                                  Double Gold - North Carolina State Fair Wine Competition

Biltmore® Reserve Passport - 2010 Sonoma County

Biltmore founder George Vanderbilt toured the world, sharing his favorite discoveries with family and friends. His travels inspire our Passport wine: a medium to full-bodied blend of 34% Cabernet Sauvignon, 33% Cabernet Franc and 33% Merlot. Enjoy its round tannins, lingering finish, and flavors of plum, blackberry, black currant, and delicate spices.  Watch a wine tasting video with Biltmore winemaker, Sharon Fenchak.

Awards:

91 Points - Tasting Panel Magazine
87 Points - Beverage Testing Institute

Biltmore® Cabernet Sauvignon Blanc de Noir

Semi-sweet raspberry and citrus flavors with hints of melon round out this wine’s laid-back approach.