Gold - San Francisco Chronicle Wine Competition Gold - Lodi Consumer Awards 88 points & Best Buy - Beverage Testing Institute Double Gold - North Carolina State Fair
Biltmore® Limited Release Tempranillo
Full-bodied and powerful, this native Spanish varietal presents an elegant tannic structure with complex aromas of wild cherry, smoke, leather and caramel.
Pairs well with: gruyere cheese, lamb, beef
Chairman's Best of Class - Long Beach Grand Cru Gold - Tasters Guild Internatinal
Biltmore® Reserve Cabernet Sauvignon - 2011 North Carolina
Crafted from North Carolina's finest, this Cabernet Sauvignon is full-bodied with aromas of blackberry and plum. Forward tannins are marked by flavors of raspberry, dried herbs, and lingering oak.
Pairs well with: pork, turkey, lamb, comté cheese, beef
90 Points - Beverage Testing Institute
Biltmore® Reserve Cabernet Sauvignon- 2010 Dry Creek Valley
Selected from vineyards in the Dry Creek Valley respected for their red wines, our Cabernet Sauvignon is full-bodied with hints of black currant, plum, and vanilla, that pair with balanced tannins and acidity for a richly rewarding wine.
Pairs well with: chicken, lamb, beef, eggplant parmesan