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Biltmore Wines Virtual Sommelier: Wine Search Tool

Biltmore wines to pair with trout. Wines are listed from Light to Bold or Dry to Semi-Sweet.
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Sparkling Wines Biltmore Estate® Blanc de Blancs

Biltmore Estate® Blanc de Blancs

Good acidity and balance are complemented by hints of lemon, apple, and pear.  Watch a wine tasting video with Biltmore winemaker, Sharon Fenchak.

Pairs well with: crab, oysters, trout, scallops, brie cheese, spicy cuisine

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Awards:

91 Points - LA International Wine & Spirits Competition
Platinum - Critics Challenge International Wine Competition
Best of Class - San Francisco Chronicle Wine Competition
Gold - North Carolina State Fair                                                       Gold - San Diego International Wine Competition
86 Points – Beverage Testing Institute
86 Points - Wine Enthusiast
White Wines Biltmore® Riesling

Biltmore® Riesling

Crisp yet semi-sweet, this wine nicely balances fruit flavors with acidity and exotic floral notes. Watch a wine tasting video with Biltmore winemaker, Sharon Fenchak.

Pairs well with: trout, blue/gorgonzola cheese, spicy cuisine, fruity desserts, Thai cuisine

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Awards:

Gold - Beaufort Wine & Food Weekend
Double Gold - North Carolina State Fair Wine Competition
Best of Show Overall, Best of Show White Wine & Gold - Colorado State Fair Wine Competition