Search our collection of Biltmore-inspired recipes created by our talented estate chefs.
Preparation Time: 30-45 minutes
The Dining Room's Chef Ryba has concocted a delectable dish. These Brussels Sprouts are sure to be the perfect side for your holiday meal.View Recipe
Preparation Time: 45 minutes active time, Cooking Time: 9 hours
Carolina pulled pork is a venerable tradition in western North Carolina. Once the sole purview of artisan pit masters, this recipe brings the authentic taste of Carolina-style barbeque to your own back yard.View Recipe
Preparation Time: 1.5 hours
Cedric’s Tavern in Antler Hill Village has created a simple, memorable meal featuring New York strip steaks, grilled to perfection, and served with Hoppin’ John, a Southern favorite, and a rosemary chimichurri, which is a fresh take on a South American classic. Add a bottle of our exceptional Biltmore Cardinal's Crest and you’ve just made a meal your guests will never forget.View Recipe