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Inn on Biltmore Estate Dining

The Dining Room

Delight in creative interpretations of regional cuisine in a friendly atmosphere with impeccable service. Our renowned chefs prepare culinary delights harvested from our fields, including seasonal vegetables, fresh beef, and lamb.

Breakfast, 7:00 a.m.–11:00 a.m.

Dinner, 5:30 p.m.–9:30 p.m. (Sunday–Thursday)
5:30 p.m.–10:00 p.m. (Friday–Saturday)

Make reservations for The Dining Room when you book your hotel stay or call 828-225-1699.

Breakfast Menu
Preview the Menu


Dinner Menu
Preview the Menu


Desserts and Cordials
Preview the Menu

Library Lounge

Enjoy a delicious offering from our menu, while relaxing with a book or just taking in the breathtaking view of the estate.

Afternoon Tea

Join us in the Library for afternoon tea, complete with traditional English finger sandwiches, scones, fruit breads, and tea pastries. Choose from an assortment of quality teas from Mighty Leaf Tea, a glass of Kir Royale, or a flute of sparkling wine. Served daily from 2:30 p.m.–4:30 p.m. by reservation.

Lobby Bar

What are you drinking? An old favorite or a special request? We will mix it to your liking at our full service Lobby Bar, daily from 11:30 a.m.–12:00 midnight (alcohol service begins at noon on Sundays).

You may also savor lunch in the Lobby Bar, Library, or Veranda from 11:30 a.m.–4:30 p.m. Choose from fresh salads, scrumptious soups, and towering sandwiches—all in the style of classic club fare.

Veranda

Enjoy refreshments on the Veranda, while you take in the awe-inspiring vista of the French Broad River framed by the smoky outline of the Blue Ridge Mountains.

In-room Dining

Order room service around the clock and choose from a wide array of menus, including a special breakfast menu, all-day menu, dinner menu, and overnight menu—each featuring favorite dishes and specialties of the house.

Private receptions in your room or suite can be arranged upon request with 24-hour advance notice.