Biltmore Estate Blanc de Blancs

Bottle: $24.99

Good acidity and balance are complemented by hints of lemon, apple, and pear.


Wine Details

DRY

3 of 9

SEMI-SWEET

  • Vintage: 2009
  • Varietal: Chardonnay
  • Appellation: American
  • Acidity: 0.91
  • pH: 3.08
  • Residual Sugar: 1.2%
  • Alcohol: 12.5%

Food Pairings

  • Brie Cheese
  • Crab
  • Oysters
  • Scallops
  • Spicy Cuisine
  • Trout

Awards

  • Best of Class - San Francisco Chronicle Wine Competition
  • Gold + Best in Class - LA International Wine Competition
  • 85 Points - Wine Enthusiast
  • Gold - San Diego International Wine Competition

 

Wine-Tasting Video

Join Biltmore Winemaker Sharon Fenchak as she swirls, sips, and savors some of our award-winning wines. This video offers guided exploration of a popular wine's flavors and structure, as well as a few suggested food pairings.


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