Biltmore Estate Sauvignon Blanc

Bottle: $10.99

Crisp and refreshing with bright citrus aromas, fresh peach flavors, and an elegant finish.



Wine Details

DRY

1 of 9

SEMI-SWEET

  • Vintage: 2011
  • Varietal: Sauvignon Blanc
  • Appellation: American
  • Acidity: 0.67
  • pH: 3.38
  • Residual Sugar: 0.4%
  • Alcohol: 13.6%

Food Pairings

  • Crab
  • Goat Cheese
  • Gruyère Cheese
  • Lobster
  • Oysters
  • Salad
  • Scallops
  • Shellfish

Awards

  • Best of Class - San Francisco Chronicle Wine Competition

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54321

08/29/2014 at 11:21 pm

Summer wine

By Pat Corbitt

Biltmore's Sauvignon Blanc is the best summer wine I have ever tasted. An inexpensive wine which is certainly non cheap tasting, it is light and crisp and pairs well with light summer foods or just by itself. A light, delicious wine for everyday or...