Events & Activities

Enjoy beautiful North Carolina to the fullest at Biltmore. Browse dozens of unique Biltmore events and activities in Asheville, NC, based on your interests.

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Thursday, November 22 — 11:00 a.m. - 5:00 p.m.

Thanksgiving Day Dining at Deerpark Restaurant

$56 per adult, $24 per youth (ages 10-16), $15 per child (ages 6-9), no charge for children 5 and under

Deerpark presents your holiday meal buffet-style in a peaceful, rustic setting. All taste preferences are deliciously satisfied with fare that includes a beautifully displayed chilled Seafood and Antipasti selection, soup, salads, sumptuous Southern side dishes, and a chef’s carving table laden with mouth-watering slices of Herb Crusted Turkey, Slow Roasted Prime Rib, House Cured Ham, and Spice Roasted Salmon. Top off your feast with your choice of 10 delightfully divine desserts!

 

Reservations required, please call 828-225-6260.

Join us for a lavish Thanksgiving Day dinner buffet at The Inn. The Vanderbilt Room offers a welcoming, family-style atmosphere perfect for creating warm memories. Enjoy a stunning array of delicious holiday fare before continuing the festivities with live Christmas music and a crackling fire in the Library Lounge. 

 

For The Inn’s Thanksgiving Package guests only. Reservations required, please call 866-336-1245. Recommended dress code is business casual; resort wear is accepted.

Indulge in the ultimate Thanksgiving Day dining experience with your loved ones at The Dining Room at The Inn on Biltmore Estate. Savor a delicious four-course dinner in our elegant, intimate setting—a memorable culinary experience complemented by impeccable Biltmore service. After dinner, gather around the crackling fire in the Library Lounge and enjoy live Christmas music. 

 

For The Inn’s Thanksgiving Package guests only. Reservations required, please call 866-336-1245. Recommended dress code is business casual; jacket suggested.

Cedric’s Tavern invites you to experience our take on hearty Thanksgiving favorites. Your robust three-course meal leads off with guest favorite Roasted Butternut Squash and Apple Soup or a Farmer’s Salad, offers up a main course of Cider Glazed Turkey with Pretzel and Cornbread Stuffing, and concludes with your choice of a Mini Pie Trio or Maple Cheesecake. Full á la carte lunch and dinner also available.

 

 

Reservations recommended; please call 828-225-1320.

Monday, December 24 - Tuesday, December 25 — 12:00 p.m. - 6:00 p.m.

Christmas Eve & Christmas Day Dining at Deerpark Restaurant

$56 per adult, $24 per youth (ages 10-16), $15 per child (ages 6-9), children 5 and under dine free

Enjoy your holiday meal buffet-style in a peaceful, rustic setting. All taste preferences are deliciously satisfied with options that include beautifully displayed chilled Seafood and Holiday Antipasti, plus soup, salads, sumptuous Southern sides, and a chef’s carving table laden with mouth-watering slices of Herb Crusted Turkey, Slow Roasted Prime Rib, House Cured Ham, and Spice Roasted Salmon. Top off your feast with delightfully divine desserts!

 

Estate admission or Biltmore Annual Pass with advance reservations required. Please call 828-225-6260 to reserve.

Come to Bistro for a fantastic three-course holiday feast in our vibrant, casual setting! Choose from five delectable main courses: Herb Crusted Prime Rib, Roasted Duck Breast, Seafood Cioppino, Roasted Leg of Lamb, and Plancha Grilled Lobster. Dessert offerings include Chocolate Cake with candy cane anglaise, milk chocolate snow, and Bailey’s ice cream! Children’s menu also available.

 

Reservations highly recommended. Please call 828-225-6230 to reserve.

Cedric’s Tavern invites you to experience our hearty take on Christmas Day dinner. Your robust three-course meal leads off with Oyster and Clam Pan Roast or a Farmer’s Greens Salad, offers up three main course options (Slow Roasted Pheasant, Honey and Mustard Glazed Ham, and Slow Roasted Prime Rib), and concludes with your choice of Gingerbread Cake or White Chocolate Peppermint Cheesecake. Children’s menu also available, as well as full a la carte lunch and dinner menus.

 

Estate admission or Biltmore Annual Pass required. Reservations highly recommended. Please call 828-225-1320.

Thursday, July 4 — 6:00 p.m. – 9:00 p.m.

July 4th Celebration Dinner at Antler Hill Barn

$125 per adult/youth plus tax, gratuity included, $60 per child (age 0-9) plus tax, gratuity included

Join us for a delicious dinner buffet that offers old-fashioned fun and games for all ages at Antler Hill Barn. Enjoy live music, Biltmore wine, select beers, and non-alcoholic beverages. Your evening ends with a dramatic fireworks display on estate grounds.

 

Limited availability. Available to guests of The Inn and Village Hotel, Passholders, and daytime guests. Passholder dining discounts not valid for this event. Reservations required, please call 866-336-1245 to reserve.

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