Library Lounge Menu

Gilded Page 17

brandy, amaretto, mulled pear syrup, lemon juice

Estate Heirloom 25

cognac, dry curacao, glazed carrot syrup, carrot juice, lemon juice

Chapter 1895 19

hot chai, grenadine, orange juice, orange peel infused whiskey

The Pear-agraph 19

pear vodka, lemon juice, cinnamon syrup, sparkling wine

Forbidden Chapter 18

spiced rum, lime, honey & fig syrup, dry curacao, angostura

Leather-bound Licorice 22

vodka, ouzo, espresso, coffee liqueur, cardamom & anise syrup

Crimson Spine 23

mezcal, hibiscus, agave, lime juice, tajin

Red Sangria 20

house made, seasonal, red, sangria

Biltmore Smoked Old Fashioned 40

Biltmore Barrel Selection Bourbon, House Made Demerara, Hickory

Artisanal Cheese and Lonza 27

Three Graces Goat Quenelle, Manchego 1605, Saint Andre, Seahive Cheddar Duck Prosciutto, Orange and Goldenberry, Spiced Fig & Date Jam, Honeycomb, Sourdough Crackers

Lusty Monk & Herb Deviled Eggs 22

Lusty Monk Mustard, Parsley, Chive, Paprika, Piquillo Pepper Jam, Fried Prosciutto, Trout Roe, Tomatoes, on a bed of Estate Grown Greens

Shrimp Cocktail 26

House-made Cocktail Sauce, Raw Horseradish, Lemon Wedge

Cold Water Lobster Roll 26

Main Lobster Meat with Greek Yogurt, Lemon, Herbs, Paddlefish Caviar on a Brioche Bun

Prosciutto Flat Bread 18

Confit Butternut Squash, Spiced Walnuts, Roasted Garlic Oil, Ricotta, Mozzarella, Balsamic Reduction

Pumpkin Spice Hummus 18

Pureed Pumpkin, Maple Syrup, Pickled Vegetables, Dukkah, Flatbread Dippers, Fresh Sliced Apples

Crispy Brussel Sprouts 18

Fried Brussels, Goat Cheese, Bacon, Apple Bourbon Chutney White Balsamic Reduction

Hamachi Tacos 24

Yellowtail, Yuzu Ginger Vinaigrette, Avocado Aioli in a Crispy Wonton Shell

Escargot 28

Sherry Cream Sauce, Polenta, Gruyere Crostini

Smoked Salmon Rillette 22

Pickled Red Onion, Fried Caper, Crostini

The “Inn” Cobb Salad 22

Estate Greens, Candied Bacon, Egg, Avocado, Tomato, Red Wine and Blue Cheese Vinaigrette

add Chicken* 12 | Shrimp* 14 | Salmon* 16

The "Inn" Club 22

Swiss Muesli Loaf Bread, Cranberry Aioli, 3 Graces Date & Walnut Goat Cheese, Applewood Smoked Bacon, Bibb Lettuce, Tomato

Served with fries or chips

Lounge Smash Burger 26

Two 4oz Estate-Raised Angus Beef Patties, Cheerwine Sauce, Provolone Cheese, Bacon Jam, Fried Onion, Yuzu Pickles, Bibb Lettuce, Tomato on A Toasted Potato Bun. Served with Fries

Served with fries or chips

Octopus 38

Butternut Puree, Spiced Confit Potatoes, Chorizo topped with a Feta Citrus Salad

Chicken & Dumplings 36

Chicken Thigh, Black Truffle Gnocchi, Carrots, Celery, Leeks, Sauce Supreme

Small Bites Plate 15

Chef’s Selection of Miniature Desserts

Vanilla Bean Cheesecake 15

Cranberry Compote, Candied Pecan, White Chocolate Orange

Ice Cream Sandwiches 15

Sweet Potato Biscoff, Brown Butter Nutella, Apple Pie

Chocolate Gateau 15

French Broad Chocolate, Mousse, Fresh Fruit

Chocolate Chip Cookies 15

Two Cookies, Caramel Sauce, Vanilla Bean Ice Cream