Village Social Menu
Reservations
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Social Breakfast 17
two farm eggs, breakfast potatoes, thick cut bacon or chicken=apple sausage
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Biscuits & Gravy 15
house-made biscuits, estate sausage gravy
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Social Omelet 18
onion, bell pepper, spinach, cheddar cheese, breakfast potatoes
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Pancakes 14
plain, blueberry or chocolate chip, maple syrup, butter
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Lox & Bagel 18
everything bagel, smoked salmon, whipped dill mascarpone, pickled red onion, capers
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Appalachian Egg Scramble 17
Gluten Free
grits, andouille sausage, bell peppers, onion, cheddar cheese
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Blueberry Waffle 14
bourbon barrel aged maple syrup, blueberries and butter
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Breakfast Sandwich 18
estate sausage, fried Biltmore egg, white cheddar, tomato jam, breakfast potatoes
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Oatmeal 6
blueberries, candied pecans, honey
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Yogurt & Berries 8
house-made granola
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Avocado Toast 18
toasted sourdough bread, avocado spread, tomato, fried Biltmore egg, pickled red onion, paprika, breakfast potatoes
Sides
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breakfast potatoes 4
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grits 4
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sausage or bacon 5
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toast 2
White, Wheat, Rye, or Gluten Free
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English muffin 3
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house-made biscuit 4
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bagel 3
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fresh fruit 5
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single farm egg 5
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Avocado Spread 5
Appetizers
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Fried Green Tomatoes 14
pimento cheese, hot honey
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Cornbread 12
estate cornmeal, whipped honey butter
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Firecracker Shrimp 19
battered & fried shrimp, sweet and spicy sauce, estate-raised cabbage
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Roasted Beets 18
basil oil, arugula, pine nuts, peppadew peppers
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Short Rib Egg Rolls 19
estate beef short ribs, caramelized onions, estate cabbage, jalapeno ranch and pickled jalapeno's
Soups & Salads
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She Crab Bisque 15
jumbo lump crab, artisan crackers
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Beef Chili 12
estate beef, cornbread
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Artisan Salad 15
Gluten Free
carrots, tomatoes, cucumbers, estate basil vinaigrette, croutons
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Apple Cranberry Salad 18
Gluten Free
estate hydroponic greens, apples, dried cranberries, toasted walnuts, blue cheese, champagne shallot vinaigrette
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Salad Additions
Chicken 9
Shrimp 11
Steak 16
Salmon 17
Entrees
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Social Burger 24
GF Available
two grilled 4oz black angus beef patties, cheddar cheese, artisan lettuce, toma-toes, pickles, dijonaise, potato bun
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Chicken Salad Sandwich 18
GF Available
shredded chicken with onions, celery, dried cranberries, croissant bun
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French Dip 29
shaved beef cooked in au jus, caramelized onions, swiss cheese, and creamy horseradish, ciabatta bread
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Grilled Salmon 36
creamy spinach Carolina Gold cheesy rice, grilled lemon
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Turkey Press 21
sliced turkey, apple, swiss cheese, arugula, cranberry aioli
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Pulled Pork Sandwich 22
slow braised estate pork, sorghum BBQ sauce, pickled red onions, potato bun
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Black Bean Burger 21
black bean patty, cheddar cheese, artisan lettuce, tomatoes, pickles, dijonaise, potato bun
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Roasted Veggie Farro Bowl 28
vegetarian
maple Dijon sauce, farro, butternut squash, mushrooms, green beans, apples, estate greens, goat cheese
Appetizers
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Fried Green Tomatoes 12
pimento cheese, hot honey
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Roasted Beets 16
basil oil, arugula, pine nuts, peppadew peppers
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Cornbread 12
estate cornmeal
estate honey
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Firecracker Shrimp 19
battered & fried shrimp, sweet and spicy sauce, estate cabbage
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Grilled Oysters 21
citrus compound butter, parmesan, breadcrumbs & crispy garlic, artisan crackers
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House Smoked Fish Dip 18
smoked salmon, fresh dill, carrots, artisan crackers
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Short Rib Egg Roll 19
estate beef short ribs, caramelized onions, estate cabbage, jalapeno ranch, pickled jalapeno's
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Cheese Board 24
three artisan cheeses, honey, mixed nuts, seasonal house jam, Lusty Monk mustard, fresh seasonal fruit, artisan crackers
Soup & Salad
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She Crab Bisque 15
jumbo lump crab, artisan crackers
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Beef Chili 12
estate beef, cornbread
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Apple Cranberry Salad 18
estate hydroponic greens, apples, dried cranberries, toasted walnuts, blue cheese, champagne shallot vinaigrette
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Hydroponic Greens 14
carrots, tomatoes, cucumbers, croutons, estate basil and greens, vinaigrette
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Salad Additions
Trout 16
Shrimp 11
Chicken 9
Salmon 17
Mains
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Black Angus Meatloaf 32
estate beef, sorghum BBQ sauce, estate green herbs, smashed potatoes
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Village Social Signature Shrimp & Grits 34
cherry tomatoes, Tasso ham, garlic, mushrooms, estate grits, green onions
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Pan-Seared Sorrel's Creek Mountain Trout 36
brown butter sauce, marble potatoes, acorn squash, pecans
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Tender Braised Beef Pot Roast 35
estate beef braised in red wine and thyme, with marble potatoes and carrots
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Grilled Salmon 38
Carolina Gold cheesy rice folded with spinach, roasted carrots, grilled lemon
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Fried Pork Chop 44
buttermilk brined & flour dredged bone in pork chop, collard greens, smashed potatoes
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Grilled NY Strip 54
steakhouse peppercorn sauce, marble potatoes, sautéed vegetable medley
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Chef's Cut Chicken Breast 34
cranberry glaze, cornbread stuffing, green beans
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Roasted Fall Vegetable and Whole Grain Farro Bowl 28
maple Dijon sauce, butternut squash, mushrooms, green beans, estate greens, goat cheese
Add ons
Trout 16
Shrimp 11
Chicken 9
Salmon 17
Children's Breakfast
Served from 7 am until 11 am
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Waffle and Berries 8
Powdered Sugar, Fresh Berries
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Short Stack Pancakes 8
3 Pancakes, Powdered Sugar, Fresh Berries
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Scrambled Eggs 8
Fried Potatoes, Choice of Sausage or Bacon
Children's Lunch & Dinner
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Mac & Cheese 11
Choice of Side
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Kids Steak 18
Choice of Side
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Chicken Tenders 12
Choice of Side
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Grilled Cheese 10
Choice of Side
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Grilled Chicken 15
Choice of Side
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. GF - Gluten Free.