Join Us for an Exceptional Evening
Featuring a sparkling wine reception, a premium multi-course plated dinner at Biltmore’s iconic Deerpark Restaurant, and a private exploration of our thrilling new exhibition, each dining event in this limited-capacity series is an exceptional Chihuly at Biltmore-inspired experience.
Your evening begins with Biltmore sparkling wine, passed hors d’oeuvres, and a strolling musician. Following this elegant reception, you will enjoy an exclusive experience of Chihuly’s masterworks within the intimate gallery setting of Amherst at Deerpark®.
From there, you will cross the illuminated courtyard to multi-award-winning Deerpark Restaurant, where our talented estate chefs’ culinary masterworks await! Each sumptuous course—including an exquisite Chihuly at Biltmore-inspired dessert—is paired with a Biltmore wine, and every place setting is adorned with a Chihuly at Biltmore-inspired gift.
Reserve your tickets now for a limited-capacity Chihuly at Biltmore Dining Event. Available on the following dates:
Saturday, April 27
Saturday, May 18 (Sold Out)
More dates coming soon!
Location
Reception & Live Music: Deerpark
Chihuly at Biltmore Exhibition: Amherst at Deerpark®
Dinner: Deerpark Restaurant
Cost
$250 per person (includes gratuity) plus tax
Seating Arrangement
Multiple Tables, 2–10 Guests per Table
Each reservation will have their own table; groups who wish to be seated at the same table must reserve as one reservation.
Evening Schedule
Reception & Live Music at 6 p.m.
Chihuly at Biltmore Exhibition at 6:45 p.m.
Dinner at 7:30 p.m.
Seating is extremely limited with a maximum of 150 guests per event. Dates, time, menus, and gifts are all subject to change.
