The Dining Room Menu

Breakfast Entrees

Featuring Produce Grown on the Biltmore Estate or Otherwise Locally & Sustainably Sourced Ingredients

• *Classic Eggs Benedict 27

  Two Poached Eggs, Croissant, Nueske’s Canadian Bacon, Hollandaise, Heirloom Potatoes

• Estate Hash 26

  Sunny Side-Up Eggs, Seasonal Vegetables, Grilled Steak, Heirloom Potatoes, Fresh Herbs, Hollandaise; Served with Choice of Toast, Biscuit, Bagel, or English Muffin

• *Stuffed French Toast 24

  Autumn Spiced Brioche, Pumpkin Cream Cheese, Candied Pecans, Vermont Maple Syrup

• *The Inn’s Classic Breakfast 24

  Two Eggs Any Style, Choice of Smoked Bacon, Sausage or Nueske’s Canadian Bacon Served with Heirloom Potatoes and Choice of Toast, Biscuit, Bagel or English Muffin

• *Avocado Toast 24

  Whole Grain Toast, Avocado, Tomato Conservas, Herbs, Pickled Shallots, Smoked Salmon, Burrata, Demi Salad, Parmesan

• *Biltmore Farmer's Omelet 23

  Merguez Sausage, Bell Peppers, Onion, Romesco & Gruyere Cheese Served with Heirloom Potatoes and Choice of Toast, Biscuit, Bagel or English Muffin

• Estate Quiche 23

  Serrano Ham, Leeks, Roasted Corn, Gruyere, Demi Salad with Sunflower Seeds, Lemon Herb Vinaigrette, Tomato Conservas

• *Harvest Omelet 23

  Egg Whites, Butternut Squash, Sweet Corn, Herbed Ricotta Cheese Mojo Verde, Demi Salad

• *Breakfast Galette 22

  Scallion & Mixed Veg Galette, Avocado Puree, Estate Greens, Quinoa, Sorghum, Sunny Egg

• *Belgian Waffles 22

  Fresh Berries, Berry Coulis, Vermont Maple Syrup, Choice of Smoked Bacon, Sausage or Nueske’s Canadian Bacon

• *Granola Buttermilk Pancakes 22

  Granola, Berry Coulis, Fresh Berries, Vermont Maple Syrup, Choice of Smoked Bacon, Sausage or Nueske’s Canadian Bacon

• Fall Yogurt Parfait 18

  Greek Yogurt, Toasted Hemp Heart Granola, Lavender Honey Bee Pollen, Pomegranate Poached Pears, Mint & Estate Honey

• Steel Cut Oatmeal 17

  Cinnamon Infused Steel Cut Oatmeal, Fresh Berries, Banana, Almonds, Toasted Coconut & Estate Honey

Sides

• Smoked Salmon 8

• Turkey Sausage or Turkey Bacon 7

• Fresh Seasonal Fruit 7

• Assorted Berries of the Day 7

• Southern Cheesy Grits 6

• Applewood Smoked Bacon, Maple Sausage, Canadian Bacon 6

• Sliced Avocado 5

Chef Breakfast Buffet

Buttery Scrambled Eggs, Egg White Frittata, Freshly Baked Buttermilk Biscuits, Sausage Gravy, House Baked Pastries, Applewood Smoke Bacon, Sausage Links, French Toast or Blintz, Hash Brown Casserole, Fresh Fruit, Yogurts, Build your own Parfait Station, Wellness Smoothie, Made to Order Omelet Station

• Adult Breakfast Buffet 35

  Includes Complimentary Coffee and Juice

• Children - Ages Nine and Under 19

Morning Beverages

• Wellness Smoothie 10

  Berries, Sustainably Sourced Acai, Greek Yogurt, Estate Honey, Oat Milk

• Fresh Squeezed Juices 6

  Orange ▪ Grapefruit▪ Carrot & Ginger ▪ Beet & Orange

• Additional Juices 4

  Apple ▪ Cranberry ▪ Pineapple ▪ Tomato ▪ V8

• Newby Tea 5

  Offerings of the Season

• Latte, Cappuccino, Hot Chocolate 6

  Variety of Flavors and Syrups

• Bloody Mary 19

  Tito’s Vodka, House Bloody Mary Mix

• Mimosa 16

  Biltmore Sparkling Wine, Fresh Squeezed Orange or Grapefruit Juice

Caviar Service

Accompanied by Crème Fraiche, Red Onion, Egg, Chive, Blini

• Imperial Kaluga Hybrid 120

• Italian White Sturgeon 140

• Golden Dynasty Imperial Osetra 160

First Course

• House Bread Service 16

  Garlic, Herb and Cheddar Focaccia, Pain d'épi, Goat Cheese and Caramelized Onion Buns Black Sesame, Lusty Monk Honey, and Roasted Garlic and Herb Butter

• She Crab Soup 18

  Crab Toast, Piquillo Jam, Sherry Gel, Truffle Powder

• French Onion and Fennel Soup 16

  Caramelized Onion and Fennel, Crostini, Gruyere and Provolone

• Sorghum Butternut Bisque 18

  Delicata Squash, Pomegranate, Honeycomb

• Tempranillo Plum Salad 20

  Vanilla Poached Plum, Orange, Rum Mascarpone, Fried Prosciutto, Candied Sage, Tempranillo Balsamic Vinaigrette

• Caesar Salad 18

  Pickled Shallot, Tomato, Lemon Aioli, Brioche Crouton, Parmesan

• Hamachi Tataki 30

  Radish, Szechuan Gel, Fennel, Beet, Red Pepper Pearls, Lime, Avocado

• Autumn Burrata 22

  Pumpkin Tartare, Pepita Pesto, Maple Vinaigrette, Cranberry Compote, Mesclun Lettuce

• Escargot 28

  Polenta, Sherry Cream, Gruyere Crostini

• *A-5 Wagyu 50

  Delicata, Candied Walnut, Whiskey Reduction, Balsamic Pearls, Floral Chip

• Artisanal Cheese and Lonza 26

  Chef’s Selection of Four Artisan Cheeses, Duck Prosciutto, Orange and Golden Berry Jam, Spiced Date & Fig Jam, Estate Sourced Honeycomb

Main Course

• Cioppino 76

  Saffron & Fennel Broth, Mussels, Lobster, Tiger Prawns, Pickled Fennel, Confit Potato, Tomato, Herb Rouille on Focaccia

• Branzino 60

  Butternut Puree, Romesco, Marinated Kalettes, Charred Orange Buerre Blanc

• Rabbit Roulade 56

  Lamb and Rabbit Farce, Apple Farro, Maple Glazed Acorn Squash, Apple Bourbon Chutney, Jus D’herbes

• *South Carolina Squab 68

  Sweet Potato & Beet Puree, Red Cabbage Slaw, Roasted Heirloom Carrots, Raspberry Jus

• *American Wagyu New York Strip 82

  Black Garlic, Apple Braised Cipollini, Heirloom Carrot, Potato Pave, Au Poivre

• *Filet Mignon 79

  Whipped Potato, Wilted Greens, Seasonal Vegetables, Bordelaise

  -Add Poached Lobster Tail 25

• Confit Duck Thigh 58

  Pappardelle, Corn Velouté, Wild Mushroom, Charred Corn, Pine Nut Pistou

• Pumpkin Risotto 38

  Whiskey Braised Fennel, Pistachio, Red Wine and Sherry Reduction

• Spinach Gnocchi 36

  Acorn Squash Puree, Brussel Sprout, Butternut, Pesto, Parmesan

Dessert

• Black Forest Cake 18

  Chocolate Cake, Cherry Stracciatella Ice Cream, Coffee & Mascarpone Mousse

• Smoked Caramel Apple Cheesecake 18

  Caramel Apple Compote, Salted Caramel Crème Anglaise, Candied Pecans

• Pumpkin Biscoff Pot de Crème 18

  Pumpkin Streusel, Biscoff Crème Anglaise, Pumpkin Spice Bavarian

• Sampler 22

  Pumpkin Biscoff Pot De Crème, S’mores & Black Forest Cake

• Crème Brûlée 18

  Honey Vanilla or Du Jour

• S'mores 18

  Marshmallow, Biscoff Financier, Chocolate Mouse

• Ice Creams and Sorbets 15

Curated Cocktails

• Walled Garden Martini 24

  Honeysuckle Vodka, Limoncello, St. Germaine

• El Prado 32

  Añejo, Apricot Giffard, Lemon Juice, House Date Agave, Pepper Bitter

• Royal Wisteria 24

  Gin, House Lavender Simple, Coco Lopez, Lime, Topo Chico

• Sangria 20

  White Wine, Orange, Herbs, Fruits. Served Sparkling or Flat.

• Chariot of Aurora 23

  Scotch, House Chamomile Herb Simple, Lemon

• Kashmir Sapphire 30

  Rye, Banana Giffard, Orange Juice, House Blueberry Demerara

• Vanderbilt Manhattan 28

  Rye, Dry & Sweet Vermouth, Jack Rudy Bitters

• Biltmore Smoked Old Fashioned 40

  Woodford Double Oaked, House Made Demerara, Hickory

Zero Proof

• The Vanderbilt Shirley Temple 12

  Lemon, Pomegranate, Agave, Ginger Ale

• Biltmore for Yuzu 16

  Yuzu, Pomegranate, Cranberry, Agave

• Lime Rickey 12

  Lime, Simple Syrup, Effervescence

• Cosmopolitan 16

  Seedlip 42, Orange, Lime, Cranberry, Agave

• Margarita 16

  Seedlip Notas de Agave, Orange, Lime, Agave

• The Conservatory 16

  Seedlip 108, Seedlip 42, Lime, Agave