Menu

Morning Staples From the Kitchen

• *Eggs Benedict 25

  Two Poached Eggs, Canadian Bacon, Buttermilk and Aged Cheddar Biscuit, Hollandaise Sauce, Served with Heirloom Potatoes

  ~Florentine 25 ~Lobster 37 ~Smoked Salmon 30

• *The Inn's Classic Breakfast 21

  Two Eggs Any Style, Sausage, Canadian Bacon, or Smoked Bacon, Served with Heirloom Potatoes and Choice of Toast

• *Estate Omelet 22

  Choice of Mushrooms, Onions, Bell Peppers, Tomato, Spinach, Cheddar, Gruyere, Goats Cheese, Bacon, Ham, Sausage, Served with Heirloom Potatoes and Choice of Toast

• *Healthy Start Omelet 23

  Egg White Omelet, Wilted Spinach, Cremini Mushrooms, Three Graces Goat Cheese, Baby Kale Salad, Lemon Vinaigrette, Sunflower Seeds

• Granola Buttermilk Pancakes 21

  House-made Granola, Berry Coulis, Fresh Berries, Vermont Maple Syrup, Choice of Sausage, Canadian Bacon, or Smoked Bacon

• Belgian Waffle 21

  Belgian Waffle, Fresh Berries, Butter, Maple Syrup, Choice of Sausage, Canadian Bacon, or Smoked Bacon

• *Estate Harvest Power Bowl 22

  Seasonal Roasted Vegetables, Red Quinoa, Sorghum, Three Graces Goat Cheese, Piquillo & Squash Romesco Sauce, Two Poached Eggs

  ~Add Avocado 5

• Chia & Coconut Pudding 22

  Vanilla Infused Coconut Milk, House-made Almond Granola, Dried Pineapple, Shredded Coconut, Seasonal Berries, Mango Puree, Toasted Almonds

Chef's Breakfast Buffet

Adult 30 - Children Ages Nine and Under 15

• Buttery Scrambled Eggs

• Scrambled Eggs Special

• Applewood Smoked Bacon

• Sausage Links

• Hash Brown Casserole

• Chia & Coconut Pudding

• Assorted Cereal

Southern Style Biscuit Bar

• Fresh Baked Buttermilk Biscuits

• Sausage Gravy

• Southern Style Cheesy Grits

• Bacon Jam

• Pimento Cheese

• Apple Butter

• Salted Butter

Smoked Salmon

• Bagel

• Capers

• Whipped Cream Cheese

• Red Onions

• Roasted Tomatoes

• Chopped Eggs

• Chives

Seasonal Baked French Toast or Chef's Choice Seasonal Crepes

House Baked Pastries

Chef's Selection

Fresh Fruit

Selection of Season Fruit

Biltmore Parfait

Greek Yogurt, Macerated Fruit with Mint, House-made Granola

Scone Service

• Apple Cranberry Scone

• Pumpkin Cream Cheese Financiers

• Sweet Potato Jam

• Biltmore Estate Honey

• Devonshire Cream

Savory Canapés

• Sunburst Farms Smoked Trout

  Sunburst Farms Smoked Trout Mousse on Caraway Shortbread with Trout Roe

• Cucumber Sandwich

  English Cucumbers with Herbed Cream Cheese

• Lobster Salad

  Maine Lobster Salad with Celery Root on Brioche

• Truffled Deviled Egg

  Deviled Egg with Fresh Black Truffles

Sweet Canapés

• Salted Caramel Truffles

• Hazelnut Cake

• Gingerbread Churro

• Fig and Goat Cheese Macaron

Children's Menu

• Peanut Butter & Jelly

• Nutella & Strawberry

• Ham & Cheese

• Mini Chocolate Cookies

• Mini Brownies

First Course

• She Crab Soup 16

  Crab Toast, Piquillo Jam, Truffle Powder

• Caramel Apple Salad 18

  Estate Lettuce, Beets, Pickled Apples, Candied Pecans, Goat Cheese, Caramel Apple Vinaigrette

• Caesar Salad 15

  Pickled Red Onion, Lemon Aioli, Brioche Croutons, Roasted Tomatoes, Parmesan

• *Venison Tartare 28

  Espresso Aioli, Pickled Mustard Seed, Cured Egg Yolk, Root Vegetable Nest

• Crab Cake 22

  Spinach, Lemon Caper Aioli, Sunchoke Puree, Shallot, Fried Caper

• *Caramelized Diver Scallops 30

  Duck Fat Butternut, Braised Kale, Bacon Jam, Pomegranate Buerre Blanc

• Delicata and Burrata 20

  Pumpkin Seed Pesto, Balsamic, Poached Pear, Beet Emulsion, Hazelnut, Pumpernickel

Entrée

• *Filet Mignon 65

  Potato Butter, Mushroom, Asparagus, Bordelaise, Truffle Cream

  ~Add Poached Lobster Tail 25

• *Veal Osso Bucco 68

  Saffron Butternut Risotto, Brussel Sprouts, Hazelnut Gremolata, Goat Cheese, Sour Cherry Jus

• *Pecan Crusted Salmon 48

  Okinawa Sweet Potato, Forbidden Rice, Broccolini, Basil Gel, Brown Butter

• *Grilled Citrus Grouper 52

  "Dirty" Carolina Gold Rice, Seafood Sausage, Pepper Jelly Butter, Hush Puppy Panzanella

• *Iberico Pork Chop 58

  Sunchoke Latke, Sweet Potato, Rainbow Swiss Chard, Bourbon Chili, Compound Butter, Pork Jus

• *Joyce Farms Chicken Roulade 45

  Truffle-Thyme Farce, Wild Mushrooms, Confit Potatoes, Fricassee a la Normandy, Sweet Apple Gravy

• *Lobster Cioppino 70

  Lobster Broth, Scallop, Crab, Chorizo, Confit Potato, Fennel, Crostini, Preserved Lemon

• Caramelized King Oyster Mushrooms 36

  Romanesco, Parsnip, Pistachio Pistou, Umami Demi Glace, Kale Chips

• *Walnut Crusted Lamb Loin 70

  Rutabaga Potato Pavé, Rapini, Fig and Cranberry Jam, Pomegranate Jus

• Spaghetti El Nero 38

  House Made Pasta, Vodka Sauce, Peas, Parmesan Fonduta, Burgundy Truffles

Dessert

• Cheese Plate 26

  Three Graces Oranges and Lemons with Cranberry Mostarda and Candied Pecans, Raclette with Lusty Monk Mustard and Cornichon Scones, Blue Cheese with Port Reduction, Poached Pear, and Toasted Walnuts, Looking Glass Creamery BearWallow Cheese with Caramelized Apples and Honey Comb

• Mocha Bread Pudding 15

  Espresso Meringue, Biscotti, Vanilla Stracciatella Ice Cream

• Honey Vanilla Crème Brulee 15

• Vanilla Bean Cheesecake 15

  Peppermint Bark, Chocolate Sauce, Peppermint Ice Cream

• Apple and Goat Cheese Doughnut 15

  Yeast Doughnut, Caramelized Apples, Walnut Ice Cream

• Ice Creams and Sorbets 13

Curated Cocktails

• Cranberry Pear Cosmopolitan 18

  Hanger 1 Mandarin Blossom Vodka, Titos, White Cranberry, Poire Mathilde Liquor, Lime

• Pomegranate Martini 20

  Belvedere, Pomegranate, Cointreau, Lemon

• Earl Grey Bliss 18

  Tanqueray Gin, Earl Grey Simple Syrup, Lemon Juice, Lavender

• Chile Passionfruit Margarita 24

  Casamigos Reposado, Passionfruit Giffard, Fresh Serrano, Volcanic Salt Chili Rim

• Autumn Bird 26

  Appleton Estate Rum, Campari, Pear, Fresh Orange, Domaine de Canton Ginger Liquor, Vanilla Bean

• Orchard Rye 24

  Calvados, Michters Rye, Dry Curacao, Cocchi, Jack Rudy Bitters

• Scottish Fig 24

  Glenmorangie 10 year, Drambuie, Fig and Honey Syrup

• Vanderbilt Mahanttan 20

  Woodford Reserve, Antica Sweet Vermouth, Angostura Bitters, Luxardo Cherry

• Biltmore Smoked Walnut Old Fashion 40

  Biltmore Old Forrester Single Barrel Bourbon, Walnut Bitters, Walnut Simple Syrup *Edna Rhyne Fernet

Non-Alcoholic Cocktails

• Prickly Pear Pineapple Soda 16

  Prickly Pear Syrup, Pineapple Juice, Soda Water

• Lavender Lemonade Fizz 16

  Lavender Simple Syrup, Lemonade, Soda

• Rose Thorn 16

  Blood Orange Syrup, Rose Water, Pomegranate Juice, Soda

• Apple Pie Spritz 16

  Apple Cider, Autumn Spices, Caramel Syrup, Soda Water

Local

• Hi-Wire Lager 7

• Biltmore Cedric’s Pale 7

• Highland Gaelic 7

• Hi-Wire Mosaic IPA 7

• Biltmore Cedric’s Brown 7

Domestic

• Stella Artois 7

• Bud Light 7

• Michelob Ultra 7

• Guinness Draught 7

• Clausthaler NA 5.50