Mouth-watering southern cuisine served buffet-style in a peaceful setting with plenty of rustic charm and lovely views.
Friday and Saturday Lunch Buffet features a seasonal Taste of the South menu of regional specialties. Sunday Brunch Buffet expands to include farm-to-table breakfast favorites and hand-carved meats. Enjoy live, local music each week.
Deerpark Restaurant received the 2018 Diner’s Choice Award for OpenTable’s Top 100 Best Brunch.
Monday-Saturday 11 a.m. – 2 p.m.
Sunday 10 a.m. – 2 p.m.
- Children's Menu
- Beer & Wine
- Full Bar