Two ceremonies in two days: the Vanderbilt’s wedding

In June 1898, George W. Vanderbilt and Edith Stuyvesant Dresser held their wedding in Paris on June 1 and June 2. Why two ceremonies? The first was a civil service and the second was a religious ceremony, in accordance with French law dating from the French Revolution.

Popular opinion had assumed the wedding would be a grand affair, possibly at George Vanderbilt’s home church of Grace Episcopal Church in New York City. Despite the speculation, the couple decided to be wed in Paris with as little fanfare as possible—as possible for a Vanderbilt, that is.

George and Edith were first married in a 15-minute civil ceremony at 3 p.m. on June 1, 1898 by the mayor of Paris at the Town Hall of the Eighth District in the Rue Anjou. According to one newspaper article, the couple had to comply with all the requirements of French law; the civil ceremony was complete with family witnesses, baptism certificates, the marriage certificate for George’s parents, and proof of American citizenship. The couple signed a contract of marriage.

One newspaper described Edith’s dress at the civil ceremony; unfortunately, no photos are known to exist: “The dress worn by the bride to-day was a creation of Laferrière (a noted Parisian fashion designer). It was of café-au-lait crepon, over a lining of yellow silk. The skirt was cut out in a deep Vandyke edged with a fringe of white silk, which fell to the hem. Underneath the fringe, one caught occasional glimpses of yellow lining. The bodice had a rounded collar of mauve taffeta covered with guipure (a type of lace). The bride wore a white straw hat trimmed with pink roses.

At the end of the civil ceremony, George and Edith left the hall separately, as it would have been scandalous for them to be seen together before the church ceremony the following day.

The religious ceremony was held at the American Church of the Holy Trinity in Paris at noon on June 2, attended by family and close friends. Before the ceremony began, George had to present their civil contract to the clergymen and sign the wedding register. An eyewitness account from the Philadelphia Record reports:

―It was a union of quiet contentment…There probably never was so unostentatious a Vanderbilt wedding since the family made its millions. It is true that the church was full of costumes and the company was very fine, but there was an altogether marked quietness of tone and an absence of display.

​Although there are no wedding photographs available, newspapers described the bride’s attire. Edith—a striking figure at six feet tall—wore an understated Empire-style gown in creamy white satin of French design, with a court train trimmed in the same lace worn by her grandmother nearly a century before. According to the Philadelphia Record, her veil was decorated with lace worn by her mother. Regarding the family lace, the New York Journal declared: “It is an admirable thing to have lace, and it is also an admirable thing to have ancestors, but when one can have both lace and ancestors it is most admirable.

After the ceremony, the wedding party, family and friends attended a breakfast at Edith’s apartment on Rue Vernet. Natalie Brown, Edith’s sister, provided two bottles of special champagne which their maternal grandfather had set aside at Edith’s birth, to be served on her wedding day. From there, the newlyweds left for Geneva by train to embark on a four-month European honeymoon.

Cornelia Vanderbilt’s Wedding: A Sweet Discovery

Our Museum Services team made a sweet discovery related to Cornelia Vanderbilt’s wedding to the Honorable John F.A. Cecil on April 29, 1924. It’s a fascinating detail that was recently uncovered in an attic—a first for Biltmore—and the sweet discovery all started with a simple phone call.

Fred Cothran proudly holds the keepsake cake from the Vanderbilt-Cecil wedding.
Fred Cothran proudly holds the keepsake cake from the Vanderbilt-Cecil wedding.

A sweet discovery

In 2014, Biltmore acquired a piece of cake for the Biltmore collection, which our curators confirm is the only edible artifact now housed in the archives. Cake? For the archives? Indeed. And even more of an enticing tidbit: we believe that it’s about to be 100 years old!

Candler resident Frederick Cothran, then 96, found the cake in a trunk he inherited from his aunt, Bonnie Revis. Miss Revis was a cook at Biltmore House between 1924 and 1935. He contacted Biltmore’s museum services department to report that he had what he thought was a piece of cheese from Biltmore House. Not wasting any time, Laura Cope, Collections Manager, paid a visit to Cothran.

“Food is personal. People bond over it, and it’s easy to relate to it on several levels,” she says, and that’s why she had to see the cheese for herself.

Keepsake cake with monogram details.
Keepsake cake with monogram details. “CVC” for Cornelia Vanderbilt Cecil and “JFAC” for John Francis Amherst Cecil.

When she met Cothran he presented her with a neat and tiny box engraved “Biltmore House” on the top. Two sets of monograms are engraved on either side: “CSV” for Cornelia Stuyvesant Vanderbilt; and “JFAC” for John Francis Amherst Cecil.

After getting back to Biltmore House, Laura researched the customs of the day and realized that this was more than likely cake rather than cheese. Then, upon hearing a recording of Paul Towe from Biltmore’s Oral History collection,  she and her colleagues confirmed that this was indeed cake – fruit cake – that the Cecils gave out as favors on their special day.

Mr. Towe recalled attending the wedding as a small boy. Towe’s father was employed at Biltmore in the 1920s and 1930s, and his sister, Sarah, was a flower girl in the wedding. Towe said that “everybody got a little white box with their name on it with a piece of fruit cake.”

Keepsake cake box with Rauscher's stamp
Charles Rauscher was a French confectioner and caterer, and his business, Maison Rauscher, was known as the ‘Delmonico’s of Washington’.

The box top’s underside has a stamp on it, “Rauscher’s – Washington, D.C.” In her research, Laura learned that Rauscher’s catered and supplied many fine confectionaries and baked goods to society families in Washington, including the wedding cake for President Wilson in 1915.

The tradition of wedding cake keepsakes can be traced back to Victorian times, typically sliced from the groom’s cake, which was often a fruit cake. Slices were wrapped and placed in tiny boxes to take home as a memento of the wedding. The belief was if an unmarried woman slept with a piece of the groom’s cake under her pillow, she would dream of her future husband.

Prince William and Katherine Middleton carried out the tradition by sending pieces of boxed cake to commemorate their wedding in 2011.                              

100 year old keepsake cake box from Cornelia's wedding at Biltmore
Cornelia Vanderbilt and John Cecil’s keepsake cake box has stood the test of time for a century.

This 100-year-old piece of cake may be considered an odd addition to a collection that contains famous works of art, books, ancient tapestries and antiques. Historically speaking, that’s not the case.

“This is a clear line connection between our day and their day, so it’s worth the effort to have it in our collection,” Laura said.

Main photo: Guests at the wedding of Cornelia Vanderbilt and John Cecil enjoyed breakfast in the Biltmore House Winter Garden, April 29, 1924.

Cornelia Vanderbilt’s Wedding: It’s All in the Details

Many people say that the success of an elaborate event lies in the details. Cornelia Vanderbilt’s wedding to the Hon. John F. A. Cecil on April 29, 1924 was no exception—from photographers to invitations to accommodations, many hands insured that all was perfect for the big day.

According to Lori Garst, Biltmore Curator, society columns were aflutter as soon as rumors began about the engagement of John Cecil to Cornelia. Letters from the Washington Times and other inquirers arrived at Biltmore asking if the engagement rumor was indeed true. No information was officially released by Edith Vanderbilt until the decision was made as to what photographer would capture the moments of the wedding and take the official bridal portrait for the newspapers.

An Official Announcement

A formal announcement was made at a dinner hosted by Mrs. Vanderbilt at Biltmore on March 8, 1924. After much conversation, Mrs. Vanderbilt awarded two professional photographers from Washington, D.C. the job. Underwood and Underwood photographed the actual wedding, while Harris Ewing captured incidental photographs including the social whirl which occurred the week prior to the wedding.

Cornelia Vanerbilt's Wedding Invitations
Invitation to Cornelia Vanderbilt’s wedding (left); invitation to the wedding reception (right)

Wedding invitations were one of the first details to secure. While famous New York jewelers, such as Cartier, wrote offering to print the wedding invitations, Adolph & Dungan engravers of Louisville designed the wedding invitations, and Inland Press of Asheville printed them. There were two separate invitations to the occasion. Five hundred people received an invitation to the ceremony at All Souls Church at 12 noon and the reception immediately following at Biltmore House. Another 2,500 received a separate invitation to attend only the wedding reception at 12:30 p.m.

Arrangements & Accommodations

With guests arriving from across the globe, Mrs. Vanderbilt’s secretary, William Ashby, had the job of making travel arrangements to Biltmore and arranging accommodations for the wedding party, close family, and friends. Most guests stayed at the Grove Park Inn, Biltmore Country Club, and Kenilworth Inn. However, 43 guests including members of the wedding party stayed in Biltmore House. Ashby sent extensive instructions for cleaning and furnishing Biltmore House to Mrs. Donohue, the head housekeeper, as early as March 15.

Rooms were updated with new wallpaper and paint, iron beds and mattresses were ordered for the visiting guests’ staff, and all sheets were washed and ironed. The bride’s wedding party stayed in the Oak Sitting Room and Mr. Vanderbilt’s Room, while the maid of honor, Rachel “Bunchy” Strong, stayed with Cornelia in her room. The groomsmen stayed at the Biltmore Forest Country Club which opened just two years prior.

Edith Vanderbilt escorting her daughter Cornelia Vanderbilt for Cornelia's wedding
Edith Vanderbilt escorting her daughter Cornelia into All Souls’ Church for Cornelia’s wedding

Other house guests included the bride’s cousins Mr. and Mrs. John Nicholas Brown, the groom’s father Lord William Cecil, and several of Mr. Vanderbilt’s sisters. Meticulous notes were kept by Mr. Ashby documenting when guests arrived, departed, and what room they stayed in Biltmore House.

No Detail Overlooked

He also kept lists of last minute specifics to make sure nothing was forgotten. His records included seating charts for the church, train reservations for guests’ departures including their preferred train accommodations, wedding gifts and addresses, and cars to be provided for the guests’ convenience. As a final detail, Mr. Ashby secured the assistance of the Biltmore Fire Department to sprinkle the streets of Biltmore with water to keep the dust down.

The Asheville Citizen published extensive accounts of the wedding for two days. While many of the details of the wedding ceremony are found in these articles, the lists and correspondence found in Biltmore’s archives give us a true understanding of the specific arrangements made to insure that Biltmore’s only bride had a perfect day.

Cornelia Vanderbilt Cecil and the Honorable John F.A. Cecil as they left All Souls Church
The Honorable and Mrs. John F.A. Cecil as they left All Souls Church

The First Bride of Biltmore

A poem titled “The First Bride of Biltmore,” written by Mrs. Vanderbilt’s sister, Pauline Merrill, painted a beautiful picture of Cornelia Vanderbilt’s wedding day on April 29, 1924.

The sun rose clear and beautiful from the hills that surrounded Biltmore.
All the world seemed happy on that day.
The daughter of the house was to be married.
The beautiful Cornelia who knew all the mountain people;
The Cornelia who loved the house and grounds;
The Cornelia who was loved by all.
The wedding bells pealed joyfully from the belfry of the little old church.
The tenants were crowding to the gate to behold their beloved mistress.
The guests crowded into the church.
The musicians played his best of the little organ.
Finally the bride entered the church escorted by eight bridesmaids and leaning on the arm of her widowed mother.
She looked more beautiful than ever before.
John Cecil, her bridegroom, had reason to smile proudly on his pretty Cornelia.
The marriage service was gone through with, and when Cornelia walked out, with a radiant smile on her face, the children streamed flowers at her feet.
Then they went back to the house.
The enormous rooms were fuller than ever before as the crowd surged forward to congratulate the first bride of Biltmore House.
Her English husband shook hands with a proud smile.
But, at last, it was over and the setting sun shone rosily over the young couple as they started on their honeymoon.

The Presence of a President

Biltmore has had the privilege to welcome many notable people through this grand Entrance Hall, but the presence of a president has always been a rare honor.  In recognition of Presidents’ Day, we are remembering those special guests.

President George Washington could not have visited Biltmore in person, but we were honored to serve as a temporary home for his well-known portrait.  The painting was stored here by the National Gallery of Art during World War II.  The unfinished Music Room on the first floor of Biltmore House was refitted with a steel door, bars on the windows, and other protective measures outlined by the gallery staff. On January 8, 1942, 62 paintings (including the portrait of George Washington) and 17 sculptures arrived in Asheville under heavy guard.

The iconic portrait was painted by Gilbert Stuart, an 18th century America’s master portrait artist. In his five-decade career, he produced well over 1100 pictures. Of these portraits, nearly one-tenth are images of George Washington, to whom he was introduced by their mutual friend Chief Justice John Jay. It is interesting to note that each of Stuart’s portraits of Washington, about 100 in all, is based on one of three life portraits of the president.  Happy Birthday Mr. President.

President William McKinley, Jr. visited Biltmore Estate on June 14, 1897.  George Vanderbilt was in Europe at the time and Estate Superintendent Charles McNamee was in London, so Butler Walter Harvey gave President McKinley and his entourage a tour of Biltmore House.

President Theodore Roosevelt visited Biltmore Estate on September 9, 1902.  President Roosevelt met Dr. Carl Schenck, the German forester Mr. Vanderbilt had hired to oversee the Biltmore forestry operation.  He also took a drive across the estate, toured the gardens, and toured the Main Dairy Barn where our Winery is now located.

President Jimmy Carter attended a fundraising dinner on September 22, 1978 at the Deerpark pavilion on Biltmore Estate and spoke to a crowd of approximately 300 guests.

Presidential candidate Ronald Reagan visited Biltmore in early May 1980 as part of a multi-city visit to North Carolina.  Rick King, former vice president of Biltmore House, gave Reagan and his wife Nancy a tour of the home.  Reagan went on to win the presidential election in November 1980.

President and Mrs. Barack Obama visited on April 24, 2010 while on a trip to Asheville and were greeted by the Cecil family for a tour of Biltmore House.

A Vanderbilt Christmas

Biltmore’s archives are full of letters and documents detailing the lives of George and Edith Vanderbilt, their daughter, Cornelia, and many of their friends and family members who visited them at Biltmore.  Below are some of the Vanderbilts’ yuletide traditions…and even a glimpse of the food they enjoyed during the holidays.

How did our Christmas tradition begin?

Although George Vanderbilt moved into Biltmore House in October 1895, the house did not officially open to guests until Christmas Eve of that year.  Great efforts were made to ensure all (or most!) would be ready by this special day.  Mr. Vanderbilt was still a bachelor during the first Biltmore Christmas and his mother, Maria Louisa, presided as hostess. 

Correspondence between Mr. Vanderbilt and his staff indicates that planning was intensive and no detail was left unattended.  Managers debated which nearby county had the best holly and the most desirable mistletoe, while staff scouted for the perfect candidate for the Banquet Hall Christmas tree.

Mr. Chauncey Beadle, estate horticulturalist, writes estate manager, Mr. Charles McNamee:

“I quite agree with you that we should have a very large tree for this occasion; in fact, I think a twenty foot tree in that large Banquet Hall would be rather dwarfed.”

When Mr. Vanderbilt’s mother, several of his brothers and sisters and their spouses, and assorted nieces and nephews arrived, they were greeted in the Banquet Hall by a splendidly tall tree laden with gifts for estate workers.  At the foot of the tree was a table piled high with family gifts.  Because of this, the Banquet Hall has always been the focal point for Christmas celebrations in Biltmore House.  

A Family Gathering

The family and guests gathered around the 40-foot Banquet Hall table for elaborate dinners served both evenings.  Mr. Vanderbilt’s niece Gertrude kept a series of Dinner Books in which she recorded the seating arrangements of all of the parties and dinners she attended as a young woman, and she was one of the guests at the first Christmas dinner in Biltmore House. Gertrude kept two Dinner Books in 1895, and the Christmas meal at Biltmore House was the 193rd formal dinner that she attended that year.  In her diagram of the dinner, she listed 27 Vanderbilt family members.  It was said to be the largest gathering of the family since the death of William Henry Vanderbilt, George’s father, in 1885.

In addition to the grand meals and festive décor, stockings hung on mantles, plum puddings and mince pies were served, and George’s mother read “‘Twas the Night Before Christmas” to the children.  It must have been a grand time — one article even stated that the family exchanged gilded and jeweled Christmas cards!

Christmas and New Year’s meals in Biltmore House, 1904

In 1904, George and Edith Vanderbilt were raising their 4-year-old daughter, Cornelia, in Biltmore House.  The 1904 Menu Book, kept by cook Esther Anderson, contains luncheon and dinner menus for Christmas Day and New Years Day.  Surprisingly, they are not the most elaborate meals included in the book.  The 1904 Christmas Day luncheon featured a fairly light menu that began with clear broth, followed by broiled oysters.

The Christmas Day luncheon entrée consisted of venison steak (very likely from the estate deer herd), served with string beans, potatoes and cauliflower.  The salad course consisted of roast partridge and salad.  Luncheon dessert consisted of apple tart, not surprising, since estate orchards produced over twenty varieties of apples. Coffee followed dessert and served as a separated course.

Christmas dinner began with Consommé Royale, a clear chicken broth thickened with tapioca and served with a savory garnish made from bullion, egg and herbs, poached in buttered molds, floating in the broth. A fish course of broiled Spanish mackerel accompanied by cucumber salad came next. 

The main course featured roast turkey and cranberries, served with potatoes, peas and celery.  The Vanderbilts ate turkey in one form or another on average every three days.  Mrs. Doris Johnson, whose daughter-in-law, Ellen, was a Biltmore House cook at the turn of the century, recalled that turkey and dressing were Mr. Vanderbilt’s favorite of all the things Ellen cooked, and it is very likely that turkey was indeed one of Mr. Vanderbilt’s favorite foods.  A salad of Virginia ham and spinach followed. Christmas dessert consisted of plum pudding, ice cream and cake.

The New Years Eve luncheon began with fish cutlets, followed by braised rabbits and lamb chops served with potatoes, beets and stuffed tomatoes. Chicken salad followed, and dessert consisted of apple tapioca pudding, followed by coffee.  New Years Eve dinner began with either purée of chickens or consommé, followed by the fish course consisting of mousse of bass. The mousse was followed by an entrée of mushroom patties, and a relevé consisting of filets of beef with potatoes, spinach and baked macaroni. Roast partridge accompanied the salad. 

New Years Eve dessert was Fanchonette, an “old-fashioned French cake, somewhat like a pie made with rough puff pastry and a pastry cream filling baked in a slow oven. After cooling, it is piped with meringue, sprinkled with sugar and baked until brown.   Coffee followed dessert, and midnight toasts no doubt welcomed the New Year!

George Vanderbilt: Book Lover

Please enjoy this archived content.

book from George Vanderbilt’s time that he readCurrently on display, now through May, in the exhibit case in the lobby of the Inn on Biltmore Estate is a collection of books from George Vanderbilt, his time, and a look at his reading habits.

George collected many fine things, including a personal library of 22,784 books that he selected with care, and treasured throughout his life. From the age of 12 until his untimely death at 51, George was an ardent reader and appreciator of literature. We know so much about his reading habits today because he kept meticulous records of all the books he read in a series of journals called “Books I Have Read.” In addition, he kept an index in a separate journal, with an alphabetical listing of titles by author and the dates that he read them.

We can’t answer who George’s favorite author was, but his journals give us a few clues. George seems to have enjoyed Charles Dickens’ work. Included in the 30 listed titles by Dickens are two mentions of “The Pickwick Papers,” which George read at age 13, and again when he was 25. We also know that he must have been a fan of Sir Walter Scott, given the 273 books by Scott in his collection. George read many of these books two or three times.  For example, he read “Waverly,” a groundbreaking historical novel, in 1875, 1897 and again in 1910.

One feature in George’s record-keeping that we find particularly touching is that, tucked in among the list of authors and titles, are mentions of precious life events. In 1900, for example, he noted the birth of his daughter, Cornelia, within a list of French and English novels he had been reading.

George was also very interested in France. There are 4,326 French titles in his book collection, and the “Books I Have Read” journals show that he read many of them. Honoré de Balzac must have been another favorite author, because he noted having read more than 80 Balzac titles, the majority of which were in French. There are a total of 218 books by Balzac in George’s collection.

When George was a young man of 14, he read James Fenimore Cooper’s novel “The Last of the Mohicans.” Interestingly, much of the 1992 film version of that novel was shot on location here at Biltmore.

The year before his death, George read “The Life of Samuel Johnson” by James Boswell. Samuel Johnson was an English poet, essayist and literary critic, and many scholars have claimed that Boswell’s work is the greatest biography ever written in English. George’s interest in quality literature was a lifelong pursuit, and we are very thankful to have such a detailed guide to his reading life.

About the photos

Top: Portrait of George Vanderbilt by painter John Singer Sargent, 1890.

Inset: George’s “Books I Have Read” journal opened to the 1,817th entry: “Richard Carvel” by Winston Churchill. Right above it is George’s note about daughter Cornelia’s birth on Aug. 22, 1900.

Happy Birthday, Dear Edith

Today, January 17, is the 140th anniversary of Edith Vanderbilt’s birthday. In celebration of her life and legacy, we thought it would be fun to share some little-known stories about her.

 Edith VanderbiltOne of my favorites is a very glamorous Edith dressed as a peacock for a party in the early 1920s, as seen in the main photo above. A lover of costume or ‘fancy dress’ parties her whole life, Edith entertained often at Biltmore and clearly had a flair for the dramatic. In preparation for a party planned for August 1922, she contacted the legendary Ziegfeld Follies in New York to inquire about renting a ‘White Peacock’ costume made famous by a showgirl known as Dolores. It appears that Edith had little luck in obtaining the outfit and resorted to having her own peacock costume made a year later. It’s not completely clear at what event Edith chose to strut her stuff, but we suspect the celebration was held in honor of her daughter Cornelia’s 23rd birthday.

Biltmore’s costume collection includes seed pearl jewelry and glass bead hair ornaments which were worn at other fancy dress parties during the 1920s, and a dazzling metallic mermaid costume that will go on display in the exhibition, “The Vanderbilts at Home and Abroad” this spring in Antler Hill Village.

Edith’s love of drama began at an early age. As a child, she and her sisters frequently played charades and imaginative games of “house.” Edith and her youngest sister, Pauline, also loved witnessing the theatrical transformation of Newport’s grand interiors that were typical for Gilded Age entertaining. In a memoir, Pauline recalled helping with preparations for lavish dinner parties and then taking delight in spying on the guests!

”…In August … we children would be kept busy wiring flowers for enormous centerpieces, for those were the days when tables were overloaded and great satin ribbons lay on the table cloths; extending from one solid bed of flowers to another. The blossoms of pink hollyhocks were fastened on toothpicks and pierced into moss-filled flat baskets joined by huge bow knots of pink satin ribbons which wound their way amid silver tankards and baskets of hothouse fruits. Edith and I used to climb out on the tin roof over the dining room and peer down through the sky-light at the guests, scuttling back to bed when the roof creaked and we feared detection. Of course the voices below drowned any noise we might have made, but we didn’t realize that…”

In her teens and early 20s, Edith lived in Paris and was a member of an amateur group that frequently hosted “theater parties.” If the peacock photograph is any indication, Edith’s penchant for drama was most pronounced during the Roaring Twenties, a time when many women felt a heightened sense of independence and freedom to express themselves creatively.

Edith hosted a number of masquerade balls at Biltmore House, as well as tableaux vivants, a popular form of entertainment in the late 19th and early 20th centuries. French for “living pictures,” tableaux vivants were elaborate productions in which costumed participants would pose in the guise of mythological or literary figures, famous paintings or individuals from history. These amusing spectacles were enhanced by live music, props and dramatic lighting.

No matter the occasion, it seems that Edith always took pleasure in finding ways to enhance the everyday. Her spirit lingers on, inspiring so much of what we do at Biltmore.

Thank you, Edith – and Happy Birthday!

“Nonsense” and a Very Good Time with the Vanderbilts

The “Nonsense Book” of Biltmore House is filled with handwritten poems and limericks, along with illustrations, telegrams, and photographs. This unique book was a way for guests of the Vanderbilts to commemorate their stay. It also captures the personalities of those who visited, while simultaneously offering a glimpse into their experiences while at Biltmore.

Continue reading for a look inside this charming—and perhaps unexpected—Gilded Age guest book from our archival collection.

A look at the original “Nonsense Book” in Biltmore’s archival collection.

New Year, New Nonsense

To mark the turning of 1901 into 1902, George and Edith Vanderbilt hosted a house party for 20 of the movers and shakers of Boston and New York society. Among the revelers that year were Larz Anderson, an American diplomat who had served in Rome and London, and his wife Isabel, an author of children’s books and travelogues.

To commemorate the week-long festivities, Larz left an illustration in the Vanderbilts’ “Nonsense Book,” a bound leather volume full of notes and scribbles, rhymes and limericks inspired by one of George Vanderbilt’s favorite authors, Edward Lear.

With entries from many of the Vanderbilts’ guests, the Nonsense Book gives us a glimpse into the various entertainment activities held at Biltmore.

Larz Anderson left his amusing mark in the Vanderbilt “Nonsense Book,” detailing his frequent bicycle rides around the estate.

Drawn as if it were a scrap from George’s print collection, the top of Larz’s entry reads: “For the Dürer Room – In Memory of New Years Week MCMII.” The “Dürer Room” refers to a den off of the Library where George Vanderbilt displayed many of his prints by the famed artist Albrecht Dürer, a brilliant German virtuoso of the late 1400 and early 1500s.  Dürer’s prints, including The Triumphal Arch of Maximilian, which now hangs in the Music Room, are museum-quality masterpieces that one wouldn’t expect to find in a private home.

Larz was impressed with Vanderbilt’s collection of engravings and was struck by the design and layout of Biltmore House, reporting to his mother by letter that “well, we all agree it is the finest thing in America – and one of the finest in the world….” Their week started off with several days of bad weather, but a few days into their stay, Larz wrote, “today is beautiful… the air is magnificent and yesterday I had a ten-mile climb over the mountains.”

Apparently, Larz also got in a good bit of bicycling during his stay. Echoing Dürer’s artistic style, Anderson draws himself astride a bike peddling across the estate and past the Esplanade.  A small figure labeled “AD” for Albrecht Dürer follows a path toward the eastern façade of Biltmore House.  Anderson labeled the cartoon of himself with his initials, “LA,” in the same distinctive script that Dürer used to sign his works. Larz’s doodle documents the mountainous scenery he enjoyed firsthand and the fine weather that finished out the first week of their new year. And, quite amusingly, he references several of the Vanderbilt family’s St. Bernards, including Cedric and his mate Snow, who presumably could often be found flopped down on Biltmore’s gleaming herringbone floors in a manner resembling a polar bear rug.

Join in on the Nonsense

An iteration of the original “Nonsense Book” is still in use today. It resides in the lobby of the Inn on Biltmore Estate, and our guests are welcome to sign it and describe their adventures during their stay.

During your next overnight stay at Biltmore, be sure to sign and join in on the nonsense!

Happy Birthday, George

It’s a special day at Biltmore: the 150th anniversary of George Vanderbilt’s birth! His parents, William Henry and Maria Louisa Vanderbilt, welcomed him into the world at their family home near New Dorp on Staten Island, NY on November  14, 1862. Named in honor of a paternal uncle, little George was the youngest of a large, lively brood. Every so often we run across objects in the collection that shed some light on how the Vanderbilt family celebrated special occasions together.  It’s always touching to me (particularly after 150 years!) to come across tokens of these traditions. Maria Louisa was a devoted and loving mother to each of her eight children and she and George maintained a particularly close relationship throughout their lives. Today seems like a fitting occasion to share two of the birthday gifts that Maria Louisa bestowed upon her youngest son.

Tucked among Biltmore’s 23,000 books are three treasured volumes that George received from his mother for his ninth birthday. Inscribed “George from Mama Nov. 14th 1871”, the books are part of a popular series of novels written by the Reverend Elijah Kellogg, Jr. With titles like Boy Farmers of Elm Island and The Ark of Elm Island, one might guess that George had a taste for adventure, but the stories are also instructive. Throughout the series, the main characters are faced with all sorts of ethical dilemmas challenging their resolve to be upstanding young men, all while navigating the treacherous waters of the West Indies.  Maria Louisa Vanderbilt’s carefully-selected gift gives us a hint of George’s boyhood interests, as well as how deeply she valued and encouraged her children’s moral and intellectual growth.

Filed away in George’s personal papers, we found an unsigned and undated poem. The three pages are bound with a ribbon and composed in perfect penmanship. Upon reading it, it becomes apparent that the poem is from his mother and was written on the occasion of his 21st birthday. She reflects back upon his birth, celebrates his coming of age, and shares her hopes for his future.

Crowned in an aureole of light, I see grand dreams and visions bright

…there is no scope to youth’s vast boundless wealth of hope, and boundless opportunity for good…

Through her carefully-crafted prose, Maria Louisa bids her son to heed the call of work, to put right what he finds wrong , and:

To give a kindly word of cheer

To those who heavy burdens bear

Such work will bless, when nobly done.

And such work comes to every one.

He helps the age in which he lives,

Who does his best – and his best gives

To carry sunshine everywhere…

A later stanza relates every mother’s dream of having her child’s greatest aspirations fulfilled.

If in thy heart deep-hidden some cherished wish there be,

One that may bless thy future – that wish is mine for thee.

And with this wish in parting, there comes to light the way

The season’s ripe perfection crowning this festal day.

I can only imagine the pride that Maria Louisa would feel in knowing that her son did indeed improve the age in which he lived, and was able to bring his “grand dreams and bright visions” to fruition as she had hoped. She would undoubtedly be elated to learn that George’s life’s work resulted in the creation of a bounteous estate, a peaceful oasis, and an enlightened community that are all still going strong 150 years later. Happy birthday, George!

How Did Our Christmas Tradition Begin?

Although George Vanderbilt moved into Biltmore House in October 1895, the house did not officially open to guests until Christmas Eve of that year. Great efforts were made to ensure all (or most!) would be ready by this special day. Mr. Vanderbilt was still a bachelor during the first Biltmore Christmas and his mother, Maria Louisa, presided as hostess.

Correspondence between Vanderbilt and his staff indicates that planning was intensive and no detail was left unattended. Managers debated which nearby county had the best holly and the most desirable mistletoe, while staff scouted for the perfect candidate for the Banquet Hall Christmas tree.

Chauncey Beadle writes estate manager, Mr. Charles McNamee:

“I quite agree with you that we should have a very large tree for this occasion; in fact, I think a twenty foot tree in that large Banquet Hall would be rather dwarfed”.

When George’s mother, several of his brothers and sisters and their spouses, and assorted nieces and nephews arrived, they were greeted in the Banquet Hall by a splendidly tall tree laden with gifts for estate workers. At the foot of the tree was a table piled high with family gifts. Because of this, the Banquet Hall has always been the focal point for Christmas celebrations in Biltmore House.

The Banquet Hall tree is a Christmas tradition at Biltmore
The Banquet Hall tree is a Christmas tradition at Biltmore

The family and guests gathered around the forty-foot Banquet Hall table for elaborate dinners served both evenings. Mr. Vanderbilt’s niece Gertrude kept a series of Dinner Books in which she recorded the seating arrangements of all of the parties and dinners she attended as a young woman, and she was one of the guests at the first Christmas dinner here in Biltmore House. Gertrude kept two Dinner Books in 1895, and the Christmas meal at Biltmore House was the 193rd formal dinner that she attended that year. In her diagram of the dinner, she listed 27 Vanderbilt family members. It was said to be the largest gathering of the family since the death of William Henry Vanderbilt, George’s father, in 1885.

In addition to the grand meals and festive décor, stockings hung on mantles, plum puddings and mince pies were served, and George’s mother read ‘Twas the Night Before Christmas’ to the children. All in all, it must have been a grand time—one article even stated that the family exchanged gilded and jeweled Christmas cards.